Richard Soffe
Year: 20th edition
Format: Paperback
Pages: 768
First Pasture Price: £86.34
Status: Available
This 20th edition has been thoroughly revised and updated to reflect the considerable changes in agriculture and rural practices and policies. The book is divided into four parts - crops, management, animal production and farm equipment. New sections added to this edition include a marketing perspective on diversification, organic farming and farming and wildlife.
The Agricultural Notebook was first published in 1883 and is long considered the standard work of reference for all those in the farming industry, whether they be in agricultural science, students, farmers, farm managers and land agents. There are thirty contributing authors within the book.
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