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Heather Smith Thomas
Published: 2009
Format: paperback
Pages: 352
The complete handbook for both beef farmers and smallholders. Subjects covered include cattle health, how to prevent and remedy ailments, how to prepare comfortable but low maintenance facilities, how to breed for specific genetic attributes and how to sell and market your finished product to ensure maximum return.
Now in its third revised edition.
For quick reference of all farm and smallholding titles available within the shop, visit the Farming Books A-Z page, or alternatively simply click on the categories below.
Free UK delivery on all orders
Related Categories
Beekeeping - Cattle - Goats - Land Management - Machinery - Pigs - Poultry - Sheep - Smallholding
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