Jack Byard
2009, paperback, 68 pages

This postcard-sized book provides a selection of 29 breeds of pig, from Tamworth and Berkshire, to Kune Kune and Meidam.

Each breed has a two-page spread, including a full description, history of the breed, current status and photograph.

Related Categories
Farm & Smallholding: Beekeeping - Business - Cattle - Goats - Land Management - Machinery - Pigs - Poultry - Sheep - Smallholding