Julius Ruechel provides useful and practical advice to farmers and smallholders on how to raise, manage and market grass fed cattle.
Topics include herd selection, breeding, yearly cycles, cultivating and maintaining healthy soil and grass, fencing and pasture rotation, winter grazing, pests and diseases and necessary equipment.
Marketing of the finished product is also discussed in some detail as well as arranging for slaughter, record keeping and advice on converting to organic methods. How to lease or buy land is also mentioned. Published in the US.
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Beekeeping - Cattle - Goats - Land Management - Machinery - Pigs - Poultry - Sheep - Smallholding