This book by Andy Case features commissioned studio photography of championship pig breeds styled to perfection prior to competition.
Top breeds from around the world are represented, from the Large Black and Tamworth to the Kune-Kune.
Graphic charts are also displayed showing all the essential breed information. There's also a potted history of pigs, plus photographs of the behind-the-scenes preening at agricultural shows, to capture the care that is lavished on the prizewinning pigs and the nail-biting judging process.
Includes 60 colour photographs.
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Beekeeping - Cattle - Goats - Land Management - Machinery - Pigs - Poultry - Sheep - Smallholding